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Irish Stout & Cheddar Toastie
Oscars Cheese Quiz
What if cheese could play a role in reducing gallstone risk? New research suggests it might.
Gallstones (cholelithiasis) affect an estimated 10–20% of adults globally, making them one of the most…
NEWS HEADLINES
This section features a curated RSS feed delivering the latest headlines from trusted sources, updated automatically to keep you informed with real-time news and developments.
- Trump makes fresh Iran threat as fighter jet crew member remains missing
- Met Éireann forecasts 100km/h gusts as Storm Dave hits Ireland and yellow warning comes into effect
- Middle East crisis live: US and Iran race to recover missing pilot from downed jet; another ship passes through strait of Hormuz
- ‘Unconstrained’ Trump seems to be on a quest to name most everything after himself
- Man in his 30s dies in hospital following car crash in Co Longford
- ‘Feels like history is being made’: will young Hungarian voters oust Orbán?
- Four in court charged over €7m cannabis seizure in Co Kildare
- Child hit by bottle during disorder before Irish Cup semi-final in Belfast
- French-owned ship transits through Iran-controlled Strait of Hormuz route
Food Business News
Our curated feed brings you the latest in food business news—from market trends and mergers to innovation and regulation. Updated regularly, this selection keeps food service professionals and industry leaders informed and inspired.
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Leftovers: Khloé Kardashian’s Khloud expands to protein chips | Sun Cruiser launches hard white teasThe celebrity-founded snack brand is growing beyond its breakout popcorn, while Marzetti introduces a protein-packed ranch dressing…. Read more -
Nestlé inks partnership to support labor rights in coffee supply chainsThe two-year social justice project with the International Labour Organization will focus on three main coffee sourcing countries: Brazil, Colombia and Mexico…. Read more -
Shift to natural ingredients opens the door to food fraudAs companies race to replace artificial dyes, experts are seeing a surge in fake ingredients claiming to be clean label…. Read more -
How AI is changing food supply chainsAs consumer shopping habits evolve, experts say accurate and on-time deliveries have become more important than ever…. Read more -
How Kraft Heinz’s NFL deal could help the marketer get back on trackThe five-year partnership comes as the CPG giant recently paused plans to split its condiment and grocery businesses…. Read more -
Indian restaurant chain ordered to pay €79,000 in case of ‘economic slavery’ of migrant workerLouth-based Madhu Foods Limited, trading as Guru Indian Cuisine, was found to have exploited and harassed migrant worker Vasantkumar Barot during his 55 weeks of… Read more -
Emmi Group-owned dessert businesses brought under new brand identitySwiss-based company has united its dessert manufacturers, including Mademoiselle Desserts and the English Cheesecake Company, under a single brand… Read more -
Chef of the Week: Kostas Papathanasiou of Lita Merylebone, LondonWith a career shaped in some of the world’s most demanding kitchens, including The Fat Duck and Restaurant Frantzén, Chef Kostas Papathanasiou brings a refined… Read more -
Permissible Indulgence: Why Treats Need a New RolePermissible indulgence is reshaping the food and beverage industry in 2026 as consumers look for… The post Permissible Indulgence: Why Treats Need a New Role… Read more -
Cork-founded Sibly Food Co to launch in Dunnes StoresSince its founding, the North Cork company says it has built a customer base across more than 650 sellers… Read more -
John Whelan: Irish food exporters facing treble hit from Iran warExporters invested in a diversification strategy to reduce dependence on the US… Read more -
Food prices face ‘significant’ rise to address costs from Iran war, warns IFA presidentOil prices and fertiliser prices rise in fallout of Middle East conflict… Read more -
Tesco agrees €10m contract with four Irish food producersThe Irish products will now be sold through Tesco outlets across the UK, Czechia, Hungary and Slovakia… Read more -
Chef of the Week: Woongchul Park of Sollip, LondonChef Woongchul Park, co-founder of Sollip, is one of the most compelling voices in London’s modern fine dining scene. Together with his wife and pastry… Read more -
Manna drone delivery pilot in Cork draws privacy and noise complaints from residentsResidents raise privacy and noise concerns as drone food deliveries begin in Cork and new airspace restrictions face scrutiny… Read more





