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Cheesy Olympic Quiz – 2026
Olympic gold medallists and unforgettable Winter Games moments — with a regional cheese challenge. Can…
New Long-Term Study Strengthens the Link Between Cheese Consumption and Reduced Dementia Risk
A 25-year Swedish cohort study found higher intake of full-fat cheese was associated with a…
New Study Finds Cheese May Help Lower Dementia Risk — Here’s What You Need to Know
A major new study from Japan has sparked interest across the food industry by suggesting…
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NEWS HEADLINES
This section features a curated RSS feed delivering the latest headlines from trusted sources, updated automatically to keep you informed with real-time news and developments.
- Donald Trump calls for more US military action in Latin America
- Middle East crisis live: Iran’s president apologises to Gulf nations; Trump threatens further strikes
- Iran warns it will hit US bases across region hours after president’s apology
- Trump skirts Congress over Iran war as Republicans simply step aside
- ‘Revolting’: Married father of three jailed for possession of child sex abuse material
- US bomber lands in UK after warning of surge in strikes on Iran
- Trump claims Iran has ‘surrendered’ to neighbours after it apologises for attacks
- Nairobi flash floods kill more than 20 people and cause widespread airport disruption
- Iran rejects Trump’s demand for unconditional surrender as a ‘dream’
Food Business News
Our curated feed brings you the latest in food business news—from market trends and mergers to innovation and regulation. Updated regularly, this selection keeps food service professionals and industry leaders informed and inspired.
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Beyond drops ‘Meat’ from name as it broadens ambitions for plant-based proteinsThe change comes as the company enters the beverage space and looks to fulfill "a range of consumer protein needs over time," according to a… Read more -
Celebrity-studded Caliwater bets cactus is next big wave in hydrationDespite a roster of investors including Demi Lovato and Benson Boone, the brand hopes to scale by focusing its messaging around taste…. Read more -
Leftovers: PepsiCo launches protein-packed Doritos | Jack’s Link meat snacks go clean-labelThe snacking giant is positioning its portfolio to meet demand for functional ingredients, while Nate’s Honey sweetens nut butters and fruit spreads…. Read more -
Why precision fermentation is set to power the future of food innovationFlorian Schattenmann, Cargill’s chief technology officer, explains how a technology that's been around for decades could help meet fast-growing demand for protein and other specialty ingredients. … Read more -
Grocery prices are set to rise in 2026Prices are projected to increase faster for beef, non-alcoholic beverages and sugar and sweets, according to the USDA…. Read more -
McDonald’s to open five new Irish restaurants each year for five years in €150m expansionFast food giant is Ireland's largest single purchaser of Irish beef… Read more -
Chef of the Week: Shin Chang-ho of Joo Ok, New YorkChef Shin Chang-ho built his reputation at the pinnacle of Seoul’s fine-dining scene, earning two Michelin stars for his refined and deeply personal interpretation of… Read more -
Alcohol the most shoplifted product in Irish supermarkets, says European studyAlcohol the most stolen item in Ireland, Italy, Germany, Spain, and Belgium… Read more -
Glanbia lifts dividend and launches new €100m buyback despite profit squeezeIrish food giant Glanbia launches a fresh €50m share buyback and reports 2.3% revenue rise, driven by strong cash flow and shareholder returns…. Read more -
Chef of the Week: Chef Stephen McLaughlin of Restaurant Andrew Fairlie, ScotlandAs Head Chef of Restaurant Andrew Fairlie at Gleneagles, Chef Stephen McLaughlin carries forward one of the most respected legacies in British gastronomy. Having worked… Read more -
David McNamara: Ireland avoids trouble in latest US trade skirmishAnalysis suggests Ireland’s effective rate will rise minimally, but continue to average about 5%, but many Irish producers, including those in the agri-food sector, have… Read more -
The World’s Most Popular Countries & Cities for Vegans (2026)After years of rapid global expansion, the international vegan movement appears to have entered a more mature phase. In many countries, vegan buzz and media… Read more -
Ifac acquires accountancy practices in Cork, Cavan, and WestmeathIfac has a network of over 30 locations and a team of 600 professionals, serving 30,000 clients… Read more -
Kerry Group sees revenue drop 2.5% on the back of soft consumer demandSoft consumer demand for food and beverages, due in part to “macroeconomic and geopolitical uncertainty”, along with unfavourable currency …… Read more -
Chef of the Week: Chef Rafael Cagali of Da Terra, LondonFew chefs in London’s fine-dining scene embody global perspective and technical mastery as completely as Rafael Cagali. Born in Brazil and shaped by formative years… Read more