As we move into a new decade we look at some of the worldwide dairy market indicators. Can the period of stability remain or will we see greater price fluctuation?
All was still relatively quiet in the dairy industry at the end of 2019 and this period of stability was the longest we have enjoyed in some time. However there is a slight whiff of suspense in the air for at the start of 2020 as the recent Fonterra GDT auction on January 8th saw […]
The dispute between the USA and the EU has escalated since then and we now have the threat of an all-out trade war which could significantly affect market prices.
It hasn’t been the best few months for the French dairy industry as a British Cheddar and American Blue Cheese took the top awards at the World Cheese Awards in Bergamo, Italy. A panel of 260 expert cheese tasters judged the American Rogue River Blue as the world’s best cheese and Somerset’s Pitchfork Cheddar came […]